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Amory’s Tomb – Maynard, MA USA

Foeder XLII – 5.2%

Aged in oak for six months and conditioned with a peach, ginger and white tea infusion.

Birmingham – Birmingham

Pale Brummie – 4.0%

Dry-hopped pale ale with Amarillo, Citra and Ernest, bursting with zesty citrus aromas.

Castle Rock – Nottingham

Tessellations – 4.5%

Big on tropical stone fruit flavours with a deliciously smooth finish.

Cloudwater – Manchester

A Room Is Still A Room – 4.0%

Cask-exclusive pale ale showcasing the distinctive hop combination of Enigma and Citra.

Green Lane – 4.0%

Light grain sweetness with cocoa and espresso, finishing with a gentle roast bitterness.

Happy – 3.4%

Modern softness meets traditional drinkability, smooth and beautifully balanced.

Piccadilly Gold – 4.0%

Straw-coloured golden ale with bright Citra hops, delicate malt and a refreshing finish.

Proper DIPA Citra – 8.0%

Rare cask DIPA with JW Lees yeast and four different forms of Citra.

Victorian Mild – 5.8%

Malt-forward British ale with honey, spice, caramel, toffee and dried fruit notes.

Garden City – Letchworth, Herts

Lemon Drop – 3.9%

Easy drinking hop forward session beer with low bitterness.

Raven Song – 5.6%

Oat stout with rich chocolate and coffee flavours and caramel and biscuit undertones.

George's – Southend-on-Sea, Essex

Empire – 4.0%

Single-hopped with Bramling Cross, this British ale delivers a fruity punch with hints of blackcurrant.

Hop Monster – Southend-on-Sea, Essex

Child of the Jago – 4.4%

Refreshing IPA with Mosaic and Citra, delivering citrus punch and a smooth, full body.

Mad Squirrel – Potten End, Herts

Diablo – 4.8%

Smooth golden pale with Amarillo and Citra, bursting with orange and tropical fruit.

Red Dawn – 3.7%

Dark red ale with mellow, nutty overtones and a smooth, rounded palate.

The Shire – 3.7%

Refreshing pale ale with orange, citrus and pine over a soft biscuit and honey base.

Neptune – Liverpool

Altbier – 4.9%

Traditional German-style ale with clean, crisp, yet malty profile.

New Bristol – Bristol

Heritage Pale – 4.5%

Malt base balanced with fruity notes of sweet orange, guava, and pineapple.

New River – Hoddesdon, Herts

Chadwell – 4.2%

Traditional smooth best bitter blending malts yielding fruit, caramel and biscuit tones.

Isle of Rye – 5.2%

Light amber rye pale ale with aromas of orange and mango.

Mild Eddy – 4.2%

Complex malt flavours, combined with fruit cake and caramelised brown sugar.

Siren – Wokingham, Berks

Memento – 3.8%

Classic best bitter with biscuit, caramel, grassy hops, citrus and refreshing bitterness.

Suspended In Cask: Topaz – 4.0%

Soft and Hazy Pale, bursting with juicy hop flavours and a smooth, refreshing finish.

Tatton – Knutsford, Cheshire

Best – 4.2%

Classic amber best bitter with clean malt flavours and a fine, aromatic hop character.

Lazy Haze – 3.7%

Light, refreshing summer ale with subtle honey and a bespoke tea infusion.

Triple fff – Alton, Hants

Alton's Pride – 3.8%

Award-winning bitter; full-bodied, clean, with biscuit, tangerine and resinous hops.

Black Velvet – 4.2%

Oatmeal stout with coffee body, biscuity finish, rich chocolate aroma.

Comfortably Numb – 5.0%

Herbal nose, Styrian Wolf hops give spicy, numbing, full-bodied finish.

Dazed & Confused – 4.6%

Fruit gum aroma, bittersweet malt and hops, deceptively easy-drinking ale.

Moondance – 4.2%

Elderflower floral nose, hoppy finish, balanced bitterness and subtle sweetness.

Pressed Rat & Warthog – 3.8%

Dark ruby mild with coffee, chocolate, dried fruit, sour cherry complexity.

Satisfaction – 3.4%

Golden session ale; flesh fruits and peaches, flavourful lower-strength option.

Sundown – 4.3%

Smooth, balanced bitter with mild Citra, Celia hops and satisfyingly hoppy finish.

Twisted Tree – Bicester, Oxon

Summer Sap – 4.5%

Light, crisp blonde ale brewed with German pilsner malt and classic Perle and Saaz hops.

Wantsum – St Nicholas-at-Wade, Kent

Black Pig – 4.8%

Incredibly smooth porter with burnt chocolate, smoky malt, delicate bitterness and floral notes.

Dynamo – 4.3%

Crisp, refreshing golden ale with delicate hops and balanced fruity, floral flavours.

Heart of Darkness – 4.5%

Rich, deep stout with oats adding body and creaminess, delivering a long, smooth finish.

Montgomery – 4.0%

Bursting with citrus aromas from American Simcoe, Columbus and Centennial hops.

Thunderbolt – 6.0%

Strong American IPA with powerful hop aromas and flavours of peach, mango and orange.

Turbulent Priest – 4.4%

Full-bodied best bitter with chocolate, coffee, fruity new world hops.

Endeavour – 4.2%

Kent-grown hops with citrus, lime and grapefruit flavours and blackcurrant notes.

Fortitude – 4.6%

Characterful flagship ale combining four malts with English and American hops.

Passionfruit IPA – 4.0%

Deliciously refreshing passionfruit IPA, bursting with vibrant tropical fruit flavour.

Any allergens shown have been compiled from various reliable sources. Staff will also have access to a complete list. If a beer is shown as unfined or vegan it will not contain fish-based finings. Otherwise, assume it does.