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3 Brewers of St Albans – Hatfield, Herts

Ballito Blonde – 4.2%

Brewed specially for the festival! A light, hoppy ale made with Olicana hops.

Golden – 3.8%

Light, crisp and refreshing golden ale made with Cascade hops.

Special English Ale – 4.8%

Robust, full-bodied ale with copper colour, berry notes and smooth balance.

ABC – Brill, Bucks

Daily Grind – 4.6%

Smooth, creamy stout with gentle sweetness and fresh-roasted coffee notes.

Ambition – Wilton, ME United States

Skey Lift – 5.5%

Pale ale look, stout at heart; bold coffee, chocolate, vanilla flavours.

Anspach & Hobday – London

Golden Bitter – 4.0%

Lighter yet complex bitter with fig, malt sweetness, pine and spice

Bowtie – Watford, Herts

Old London Porter – 5.0%

Victorian-inspired porter with dark chocolate, toffee and liquorice notes.

Bristol Beer Factory – Bristol

Pure Shores – 4.0%

Citrus-led ale with Elani, Lemondrop, lime, orange zest and smooth malt.
Sponsored by Gill Elliott.

Brockley – London

Mid Season IPA – 6.0%

English-style IPA with raisins, stone fruits, subtle toffee and caramel.

Bude – Bude, Cornwall

Cornish Black – 4.5%

A rich and smooth Cornish oatmeal stout with hints of chocolate and coffee.
Sponsored by A10 Insurance.

Buntingford – Royston, Herts

Shepreth Best Bitter – 3.9%

Originally brewed for Shepreth Festival; Cascade and Jester hops shine through.

Tis But A Scratch – 6.5%

Award-winning English Old Ale at Cambridge BF; sweet biscuity malt body.

Buxton – Buxton, Derbs

Peaks And Portways – 4.8%

Collab with New Bristol; Cali-Common with biscuit malt, tropical fruit, pine.

Chiltern – Aylesbury, Bucks

Original Gravity – 6.0%

Anniversary recreation of Gyle #1, the Original brew from 45 years ago.

Church End – Nuneaton, Warks

Fallen Angel – 5.0%

Silver Champion Beer of Britain 2025. Sharp, full-flavoured pale bitter with American hops and lemony edge.
Sponsored by A10 Insurance.

Cloudwater – Manchester

Long Are the Nights – 3.4%

Session pale showcasing UK hops in pairs; bright, easy-drinking character.

Coley's – Manchester

Bitter – 4.0%

Six-malt best bitter; nutty, fruity, bittersweet marmalade hop finish.

Stout – 4.5%

Robust stout with roasted malts, Phoenix hops, chocolate, espresso and treacle.

Dark Revolution – Salisbury, Wilts

New Tricks – 4.3%

Six-malt bitter with Idaho 7, Citra, Mosaic; fruity, smooth, modern twist.

Elusive – Wokingham, Berks

Fiction – 5.1%

Mosaic-led brew with liquid hops, Citra, Mango Madness yeast fermentation.
Sponsored by Clifford's Gardening.

Hustle – 4.6%

Nelson Sauvin hops bring sauvignon blanc flavour and gooseberry.

Fyne Ales – Cairndow, Scotland

Oktoberfest – 5.5%

Unfiltered Franconian-style ale; malty body, noble hops, floral, toasty, mandarin finish.

Goldmark – Arundel, Sussex

Dave's Best – 3.8%

Smooth best bitter; clean, malty and balanced with Kentish and Sussex hops.
Sponsored by Attwoods.

Harvey's – Lewes, Sussex

Armada Ale – 4.5%

A dry, subtle beer in which the hop oils dominate. One of the first 'Golden Ales'.

Dark Mild – 3.0%

Soft, slightly sweet, with a dry aftertaste akin to an infusion of ground nuts.
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Any allergens shown have been compiled from various reliable sources. Staff will also have access to a complete list. If a beer is shown as unfined or vegan it will not contain fish-based finings. Otherwise, assume it does.