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3 Brewers of St Albans – Hatfield, Herts

Blonde – 4.2%

A light golden-coloured ale. Hoppy aroma and a refreshing smack of fruity citrus.

Classic English Ale – 4.0%

Deep amber in colour with a light hoppy aroma and rich, rounded malty taste.

Coffee Porter – 4.2%

A dark quaffable porter with a double addition of coffee for a rich, distinctive flavour.

Golden English Ale – 3.8%

Subtle citrus flavour with a hint of sweetness. Exceptionally refreshing.

Special English Ale – 4.8%

Robust and full-bodied, with chocolate malt and a hint of berries through the hops.

40FT – Hackney, London

DEEP – 5.0%

Dry stout using seven malt varieties. Chocolate, coffee and liquorice notes.

Ernest English IPA – 4.3%

Brewed on the 40 inch pilot kit this single-hop pale ale is full and fruity.

4Ts – Warrington, Cheshire

English Stout – 5.0%

Mouthwatering, balanced and smooth. Specialist malts provides roasted chocolate and biscuit notes.

IPA – 4.6%

American hops create intense bittering and bursts of citrus and grapefruit aromas.

SPA – 3.8%

Hopped to deliver gentle bittering with tropical fruit, grapefruit and pine aromas.

Ambition – Wilton, ME United States

Spottah T.E.A. - Chaga – 5.5%

Steeped with wild mushrooms to create an earthy yet refreshing take on Maine's favourite medicinal tea.

Anarchy – Newcastle upon Tyne

Dark Souls – 5.1%

Smooth and velvety on the palate, with subtle notes of coffee and chocolate.
Sponsored by Allpile Group LTD.

Backbeat – Beverly, MA United States

Tyler's Stout – 6.5%

Sweet milk stout featuring roasted and chocolate malts balanced with assertive hop bitterness.

Big Bog – Liverpool

Hinkypunk – 3.9%

Well-hopped beer with a blend of seven American hop varieties. Intense citrus notes.

Peat Bog Porter – 4.9%

A rich porter made with dark malts and real liquorice root.

Big Drop – Ipswich, Suffolk

Big Drop Reef Point Lager – 0.5%

Golden malt forward lager, soft honey aroma, robust malt, gentle bitterness and waft of citrus.

Galactic Milk Stout – 0.5%

A remarkable feat, delivering all the rich, robust flavours you'd expect from a traditional milk stout.

Black Lodge – Liverpool

A Better Land – 4.8%

Pale ale with Amarillo and Azacca hops, offering a floral and distinctive orange character.

Anytime Cowboy – 6.0%

Juicy grapefruit and a citrus kick is followed by a hint of black pepper.

Baltic Best – 4.2%

Sweet caramel notes are balanced by a moderate hop bitterness and dry finish.

My Elusive Dream – 3.9%

Aromas of tropical and citrus fruits and grapefruit mango notes, with a pine finish

Shake Hand, Make Friend – 4.5%

Tropical fruit aromas are followed by citrus flavours on the palate.

Blackjack – Manchester

Pub Ale: Best – 4.0%

Brewed with Bramling Cross hops for a smooth bitterness and notes of hedgerow foraging.
Sponsored by Claire Combes.

Brewhouse & Kitchen – Worthing, W Sussex

Doggy In the Woods – 10.2%

Full-bodied imperial stout. Only 3 casks made. Winner of CAMRA National Homebrew competition.
Sponsored by Francis Colclough.

Brimstage – Brimstage, Wirral

New Zealand Pale – 4.3%

A light, refreshing pale ale made with New Zealand hops.
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Any allergens shown have been compiled from various reliable sources. Staff will also have access to a complete list. If a beer is shown as unfined or vegan it will not contain fish-based finings. Otherwise, assume it does.