Blend sixteen of Running Beer; full-bodied with creamy oak, rye depth, wild fermentation complexity, spontaneous character, citrus brightness and soft tart finish.
Wheat
Erdinger Weissbrau for Oktoberfest – 5.7%
Malt aromas with pronounced hop bitterness. Smooth, strong and irresistible – brewing tradition at its finest!
Hacker Pschorr Hefe Weisse – 5.5%
Classic unfiltered, cloudy Hefeweizen. Full-bodied and refreshing with a smooth, creamy mouthfeel and a balance of fruity and malty notes.
Konig Ludwig Weiss – 5.5%
A balance of sweet wheat malt with fruity banana notes and mild spice from clove and nutmeg. Smooth, refreshing finish, with hints of citrus and vanilla.
Schneider Weisse Festweisse – 6.0%
A luminous, golden Hefeweizen. Citrus notes from Cascade hops and fruity notes from Schneider's special yeast create a balanced taste of banana, spice, and orange.
Schneider Weisse Hopfenweisse – 8.2%
Ruby-coloured wheat doppelbock with hints of chocolate and caramel and a light bitter finish. The intense floral aroma reminds you of tropical fruits.
Weihenstephan Hefe Dunkel Weisse – 5.3%
Full-bodied dark wheat beer, known for its balance of fruity yeast and rich, roasted malt flavours.