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Lost Pier – Brighton, E Sussex

Favourite For A Long Time – 4.2%

Collab with Little Monster. Fruit-forward, juicy pale brewed with New World hops for a tropical experience.

Monkey Brewhouse – Lymington, Hamps

Sea Wall – 4.2%

Unfined, hazy session IPA with mellow, juicy flavours.

Neepsend – Sheffield, S Yorks

Grimaldi – 3.9%

Session pale with notes of passion fruit, peach and pineapple.

New Bristol – Bristol

Dreamboat – 5.5%

Collab with Adnams. Modern take on a classic golden ale, heavily hopped for grapefruit tones and moreish bitterness.
Sponsored by Dayla Drinks.

Nightjar – Mytholmroyd, W Yorks

Gap Year Elephant Pants – 5.0%

Classic West Coast IPA stacked with hops and balanced with oats for a smooth mouthfeel.
Sponsored by Mix 92.6.

I Should Be So Wookie – 5.0%

Rich and creamy milk stout with a blend of seven malts.
Sponsored by Mix 92.6.

Nod Hill – Ridgefield, CT United States

Eynsham – 3.5%

Notes of caramel and chocolate, fruity esters and a dry finish.

NorthDown – Margate, Kent

Dune Buggy – 3.8%

Flavour-packed with zippy sherbet complexity plus oats to layer up the body.

Squidly Diddly – 5.8%

A super-surge of tropical fruit flavours with a pithy zest backbone.
Sponsored by Dayla Drinks.

Orkney – Orkney, Scotland

Tidal Bay – 3.9%

Bright and golden, with citrus aromas leading to a spicy, hoppy and creamy finish.

Pentrich – Pentrich, Derbs

Box Of Tricks – 5.0%

With tropical mango, pineapple and papaya, it's basically cask fruit salad!

Pilot – Leith, Scotland

Inxsesh – 3.4%

A straight to the point, modern session IPA, brewed with Cascade and Citra hops.

Seven Railroads – Palmer, MA United States

Frau Farbissina – 5.6%

Traditional German lager brewed in the US. Crisp and easy going with toasted bready malt flavour.

Siren – Wokingham, Berks

Broken Dream – 6.5%

An indulgence of chocolate and speciality malts. Smooth, unctuous and moreish.

Existential – 4.8%

Extra pale ale with hop flavours layered throughout. Tropical fruits and citrus notes.

Suspended in Krush – 4.0%

A beer celebrating a brand new hop with sweet fruit, subtle spicy and grassy undertones.

Southwark – Bermondsey, London

Godiva – 5.0%

Spicy, gooseberry and tangerine flavours combine with a subtle bitterness.

Routemaster Red – 4.2%

Light chestnut beer. Smooth and balanced with a tropical fruit finish.
Sponsored by Allpile Group LTD.

Three Sheets – 4.3%

A bright and fruity golden ale with a hoppy aroma and finish.
Sponsored by Cony Industries.

Staggeringly Good – Portsmouth, Hamps

Bru 3 – 6.5%

Collab with Little Monster. Hopped with Elani, Moutere, and Belma. Very smooth and soft for its strength.
Sponsored by Tim Hickford.

Dinlosaur – 4.5%

Craft lager, brewed with Hallertau Blanc and Huell Melon.

Stewart – Loanhead, Scotland

Sauv' The Day – 4.5%

A dry-hopped, refreshing pale ale with bursts of gooseberry, passionfruit and white grapes.

Swannay – Orkney, Scotland

Dark Munro – 4.0%

A refreshing single hop ruby red/dark beer. Smooth, mild coffee and aniseed.
Sponsored by Attwoods Chartered Accountants.

Tartarus – Leeds, W Yorks

Lenghelo – 6.3%

Cappuccino porter brewed with lactose, vanilla and coffee beans.

The Kernel – Bermondsey, London

Dry Stout Citra Centennial – 4.5%

Dark chocolate and bitter coffee with leather and smoke, plus subtle tropical notes.
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Any allergens shown have been compiled from various reliable sources. Staff will also have access to a complete list. If a beer is shown as unfined or vegan it will not contain fish-based finings. Otherwise, assume it does.