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40FT – Hackney, London

DEEP – 5.0%

Dry stout using seven malt varieties. Chocolate, coffee and liquorice notes.

Ernest English IPA – 4.3%

Brewed on the 40 inch pilot kit this single-hop pale ale is full and fruity.

Ambition – Wilton, ME United States

Spottah T.E.A. - Chaga – 5.5%

Steeped with wild mushrooms to create an earthy yet refreshing take on Maine's favourite medicinal tea.

Anarchy – Newcastle upon Tyne

Dark Souls – 5.1%

Smooth and velvety on the palate, with subtle notes of coffee and chocolate.
Sponsored by Allpile Group LTD.

Blackjack – Manchester

Pub Ale: Best – 4.0%

Brewed with Bramling Cross hops for a smooth bitterness and notes of hedgerow foraging.
Sponsored by Claire Combes.

Brockley – Lewisham, London

Breakspears Blonde – 4.0%

Crisp, light and mildly hazy with citrus notes and a faint spice aroma.

Harcourt Red – 4.8%

Malty and mild hoppy aromas give way to a full mouthfeel with notes of toffee and treacle.

Elusive – Wokingham, Berks

Fusion – 4.0%

A deep flavour and aroma leads with orange citrus with a lick of peach and grapefruit.
Sponsored by Gill Elliott.

Left Handed Giant – Bristol

Dark Mild – 3.4%

Notes of hedgerow berries, caramel and lightly roasted malt, with a rich mahogany hue.
Sponsored by Attwoods Chartered Accountants.

London Brewing Co. – Finchley, London

Talk To The Palm – 8.4%

Imperial stout fermented on a bed of coconut. Rich, roasty, bitter and slick.

Top Pocket – 5.2%

A fresh spin on a British IPA, showcasing home-grown hops.

Neepsend – Sheffield, S Yorks

Grimaldi – 3.9%

Session pale with notes of passion fruit, peach and pineapple.

Nightjar – Mytholmroyd, W Yorks

Gap Year Elephant Pants – 5.0%

Classic West Coast IPA stacked with hops and balanced with oats for a smooth mouthfeel.
Sponsored by Mix 92.6.

NorthDown – Margate, Kent

Dune Buggy – 3.8%

Flavour-packed with zippy sherbet complexity plus oats to layer up the body.

Squidly Diddly – 5.8%

A super-surge of tropical fruit flavours with a pithy zest backbone.
Sponsored by Dayla Drinks.

Pilot – Leith, Scotland

Inxsesh – 3.4%

A straight to the point, modern session IPA, brewed with Cascade and Citra hops.

Seven Railroads – Palmer, MA United States

Frau Farbissina – 5.6%

Traditional German lager brewed in the US. Crisp and easy going with toasted bready malt flavour.

Siren – Wokingham, Berks

Suspended in Krush – 4.0%

A beer celebrating a brand new hop with sweet fruit, subtle spicy and grassy undertones.

Southwark – Bermondsey, London

Godiva – 5.0%

Spicy, gooseberry and tangerine flavours combine with a subtle bitterness.

Routemaster Red – 4.2%

Light chestnut beer. Smooth and balanced with a tropical fruit finish.
Sponsored by Allpile Group LTD.

Three Sheets – 4.3%

A bright and fruity golden ale with a hoppy aroma and finish.
Sponsored by Cony Industries.

Stewart – Loanhead, Scotland

Sauv' The Day – 4.5%

A dry-hopped, refreshing pale ale with bursts of gooseberry, passionfruit and white grapes.

The Kernel – Bermondsey, London

Dry Stout Citra Centennial – 4.5%

Dark chocolate and bitter coffee with leather and smoke, plus subtle tropical notes.

Half Brick – 4.2%

Juicy, piney notes with a refreshing light bitter finish.

Thirsty Moose – Newcastle upon Tyne

Canny Canuck – 4.5%

Malty flavours of biscuit, nuts, caramel and fermented maple syrup create a woodland aroma.
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Any allergens shown have been compiled from various reliable sources. Staff will also have access to a complete list. If a beer is shown as unfined or vegan it will not contain fish-based finings. Otherwise, assume it does.